‘Food’ Archives
Minneapolis Edible Boulevards Free Cooking Class
This cooking class features chef Miguel Paz. PHOTO: Minneapolis Edible Boulevards Minneapolis Edible Boulevards (MEB) is excited to announce its Celebrating Our Roots cooking class series, inviting neighbors across Minneapolis (and beyond) to learn how to prepare traditional dishes and plant-based meals rooted in wellness and culture. These upcoming free classes are designed to honor and uplift culinary traditions from our Green Zone neighborhoods while fostering community connection. MEB’s mission is to empower residents to grow and prepare nutritious food. Our August class will embrace our Latino community’s traditions. Upcoming Class DetailsDate: Saturday, August 8, 2026Time: 11:00 a.m.–12:00 p.m.Location: Heart Space Garden at 2616 18th Ave. S., Minneapolis, MN 55407 (and via Zoom) Instructor: Miguel Paz (the Herbivorous Butcher)Dish: Ecuadorian Llapingachos Stuffed with Plant-Based Chorizo & Wild Chive Aji VerdeRegistration: Free and open to the [...]
Rollin Nolen’s BBQ Opens in Midtown Global Market
Submitted by Midtown Global Market Photo: Midtown Global Market Rollin Nolen’s BBQ began in 2016 selling food “tail gating style” with a huge smoker attached to the back of an open trailer. Since then, the business has grown and is operating two fully equipped food trucks, and now, its first brick and mortar location inside Midtown Global Market. The restaurant is known for creating and mixing its own special seasonings, rubs, and sauces for barbecue favorites like pulled pork, ribs, chicken tenders and wings, brisket, burgers, and more! Guests can also find vegan options including plant-based burgers, cauliflower bites, coleslaw, and baked beans.
